1 medium sized onion, chopped
1 (16-ounce) can artichoke hearts, drained & chopped
1 (8-ounce) package cream cheese
1 1/2 cups Parmesan cheese
1 cup mayonnaise
pepper
Grease pan. Mix all ingredients together and place in a quiche dish and sprinkle the top with paprika. Bake at 350° for about 30 to 40 minutes in greased pan until bubbly. Serve warm with crackers.
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