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Sunday, August 30, 2009

-- APPETIZERS --

  • Chicken Lettuce Wraps
  • Tzatziki
  • Baba Ganoush
  • Hummus
  • Cheesy Artichoke Bread
  • Pumpkin Bruschetta
  • Spinach Bruschetta with Pesto Shrimp
  • Cranberry Salsa
  • Zucchini Cakes
  • Chipotlé Cilantro Hummus
  • Avocado & Black Bean Salad/ Dip
  • Seven Layer Taco Dip
  • 7 Layer Dip
  • Guacamole
  • Baked Beans
  • Annie’s Fruit Salsa
  • Cream Cheese Wontons
  • Apple Toffee Dip
  • Cinnamon Sweet Potato Slices
  • Corn Salsa Recipe
  • Cheesy Onion Bread
  • Hot Spinach and Artichoke Dip
  • Artichoke Dip
  • Artichoke Dip
  • Hot Spinach Artichoke Dip
  • Roasted Pears and Sweet Potatoes

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USC Ward Recipes

We take pride in good eats at the USC Ward. Share and partake of our Ward's favorites and secrets!

Each month is a separate Recipe Category:

12 Holiday Recipes *new
10 Main Courses
09 Side Dishes
08 Appetizers
07 Beverages
06 Breakfast Foods
05 Desserts
04 Soups & Salads

If you would like to submit recipes, please email kelliebarlow@gmail.com

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      • -- APPETIZERS --
      • Chicken Lettuce Wraps
      • Tzatziki
      • Baba Ganoush
      • Hummus
      • Cheesy Artichoke Bread
      • Pumpkin Bruschetta
      • Spinach Bruschetta with Pesto Shrimp
      • Cranberry Salsa
      • Zucchini Cakes
      • Chipotlé Cilantro Hummus
      • Avocado & Black Bean Salad/ Dip
      • Seven Layer Taco Dip
      • 7 Layer Dip
      • Guacamole
      • Baked Beans
      • Annie’s Fruit Salsa
      • Cream Cheese Wontons
      • Apple Toffee Dip
      • Cinnamon Sweet Potato Slices
      • Roasted Pears and Sweet Potatoes
      • Corn Salsa Recipe
      • Cheesy Onion Bread
      • Hot Spinach and Artichoke Dip
      • Artichoke Dip
      • Artichoke Dip
      • Hot Spinach Artichoke Dip
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    • ►  04 (22)
    • ►  03 (1)

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